Bakery
Delicious Traybakes
Freshly made at Greendale
Our brilliant Bakers have done it again! Inspired by summer fruits, their latest creations include gorgeous White Chocolate and Raspberry Brownies, zingy Gin & Tonic Lime Drizzle Cake and beautiful Strawberry Tarts – a perfect end to any picnic!
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Quick & Easy Flatbreads
This recipe is quite flexible – it’ll work just as well with self-raising flour, if that’s what you have, and you can leave out the yoghurt and just use a little extra water, if preferred. You can also cook the flatbreads in a pan or over a BBQ (make sure the charcoal is up to cooking temperature first). Makes four large flatbreads.
Greendale Gin & Lemon Drizzle Loaf
Flavoured with our own, locally-distilled gin, this special twist on the classic Lemon Drizzle cake is a perfect teatime treat for G&T-loving mums everywhere.
Cream-Tea Cake Recipe
This summery recipe swaps Victoria Sponge for scones, and combines several of our favourite things; home-made cake, fresh strawberries and proper Devon clotted cream. Best kept refrigerated and eaten within 1-2 days of baking.
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Mon-Sat 8am-10pm | Sun 8am-9pm
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- 01395 232836
- info@greendale.com